Foods and fruits

Indian cookery really needs no introduction . It is famous the world over . To eat Indian food is to take a glimpse of heaven . It is sublime and beautiful. Sampling of Indian food is an unforgettable experience.      Indian cooking is a story of Geography and of religion . The main cooking divisions can be separated , roughly but fairly satisfactorily , into north and south. Uttaranchal is the state of north India.      Uttaranchal's cooking are basically depend on the climate and some dishes are prepared ocassionally.The Uttaranchal cookery are rich with spices , herbs and sauces (chutney).

The main traditional dishes of Uttaranchal are :-

Garhwali Recipes Chainsoo Kaafuli Jholi Phaanu Til ki Chutney Thechwani Baadi Roat Arsa Aloo Tamatar ka Jhol Kumaoni Recipes Ras Bhaang ki Chutney Singhal Bhatt ki Churdkani Shai Badil Thathawani The main fruits of Uttaranchal are :- Apple apricots Cucumber Mango Walnut Peach Nashpati Cherry Kaphal Strawberry Hishalu Malt Lemon lichi pullam Uttaranchal Tourism | Rishikesh | Nainital | Char Dham | Haridwar | Uttarkashi | Valley of Flowers | Home